Three (3) tubular heat diffusion system burners with 115 000 BTU total power. 42 lbs. (23 L) capacity stainless steel fry pot. Provided with a high limit control and safety valve. Thermostat maintains a 200ºF to 400ºF (94ºC to 205ºC) temperature. Thermostat control located behind the fryer door. Two twin baskets with insulated handles. Stainless steel top, front and backsplash. Painted steel sides and chimney. Galvanized steel tubular legs with adjustable bullet feet.